Baked Mushrooms and Spinach Recipe
Mushrooms and spinach sauteed together in butter. A creamy white sauce is poured over it, topped with tomato slices and grated cheese. Baked in the oven till golden. Best served with a toasted baguette. Creamy and flavorsome this baked dish is a perfect option for brunch.
- Time: 65 min
- Servings: 4
Source: NDTV Food
Ingredients
- Oven Temp: 325F-160C
- butter
- onion-chopped fine
- spinach-pureed, boiled and ground
- gm mushrooms-wiped and sliced thick
- salt
- black pepper-freshly powdered
- cheese-grated
- A few tomato slices for garnishing
- For White Sauce
- milk
- flour
- salt or to taste
- powdered black pepper
- nutmeg-grated