Grilled Whole Salmon
Grill a whole coho, sockeye, or pink salmon to impress your guests! It's easier than you think.
Source: newleaf.com
Ingredients
- whole wild caught salmon , dressed
- Kosher salt
- Freshly ground pepper
- small bunch of fresh parsley or dill, rinsed
- bulb fennel with fronds, washed and thinly sliced
- Olive oil
- Lemon wedges