Raspberry Twist Bread
This Raspberry Twist Bread is soft, sweet, and bursting with raspberry flavor. A showstopper brunch bread with a swirl of homemade berry filling.
- Time: 120 min
- Servings: 8
Source: Carla Recipes
Ingredients
- all-purpose flour
- granulated sugar
- active dry yeast
- salt
- warm milk
- large egg
- unsalted butter
- fresh or frozen raspberries
- sugar
- cornstarch
- lemon zest
- powdered sugar
- milk
- vanilla or lemon juice