Sausage Cream Cheese Crescents
Sausage Cream Cheese Crescents are the perfect bite-sized treat that combines the savory richness of seasoned sausage with the creamy goodness of cheese, all wrapped in flaky crescent dough. These scrumptious pastries are a fantastic choice for any gathering, from game day parties to holiday celebrations. Easy to prepare with just a few essential ingredients, they come together quickly to impress your guests and satisfy your cravings. Baked until golden brown, each crescent offers a delightful crunch followed by a warm, flavorful filling that will have everyone coming back for seconds. Serve them with your favorite dipping sauces or enjoy them on their own—either way, these crescents are sure to become a staple in your recipe repertoire.
- Time: 25 min
- Servings: 12
Source: egolt
Ingredients
- Crescent roll dough
- Breakfast sausage
- Softened cream cheese
- Shredded cheddar cheese
- Garlic powder