Hungarian Caraway Soup
Hungarian Caraway Soup is my practical, first-person kitchen version with lard, eggs, black pepper, flour. I focus on the cues that matter — texture, timing, storage, and the little fixes that make the recipe easier to repeat.
- Time: 25 min
- Servings: 4
Source: Recipe Tweets
Ingredients
- tablespoon lard
- eggs
- teaspoon black pepper
- tablespoon flour
- water
- teaspoon paprika
- croutons
- teaspoon caraway seeds
- Salt to taste