Chickpea Blondie with Macadamia, Coconut Glaze and Dehydrated Strawberries

Chickpeas have been enjoyed for centuries in Mediterranean and Middle Eastern cooking, valued for their nutrition and versatility. While they’re often found in savory dishes, modern bakers have discovered that they can create wonderfully rich and satisfying desserts too. Chickpea Blondie with Macadamia, Coconut Glaze and Dehydrated Strawberries is a perfect example of that delicious transformation. The chickpeas create a soft, moist blondie with a delicate texture, while buttery macadamia n...

• Time: 50 min
• Servings: 9

Source: Bloom Cooking

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