Papaya Mousse
Serve the summer papaya mousse well chilled and garnished with fresh mint leaves.
- Time: 22 min
- Servings: 4
Source: Bonapeti.Com
Ingredients
- papaya - 400 g , cleaned and peeled
- crystal sugar - 50 g
- water - 30 g
- gelatin - 3 and 1/2 sheets
- cream - 200 g
- powdered sugar - 1 tbsp. with a tip
- mint - fresh leaves