Ricotta cheesecake
Ricotta cheesecake, a delicious dessert half way between a tart and a real cheesecake, inspiration from the Anglo Saxon world
- Time: 180 min
- Servings: 8
Source: MyItalian.Recipes
Ingredients
- grams of butter
- grams of sugar
- units of egg
- units of egg yolks
- grams of ricotta
- grams of "00" flour
- baking powder
- of milk
- A tablespoon of limoncello