Vietnamese Noodle Salad Recipe
From the platter of delectable Vietnamese food, this noodle salad is guaranteed to make you happy. Rich in nutrients, this interesting fusion of fresh veggies and rice noodles is all that you need to sit back and relax with a healthy meal. With its fresh ingredients, this recipe is very easy to make and is especially wonderful during summers. Made with rice noodles, tofu, carrots, onions, sesame oil, and raw peanuts, this noodle salad is perfect for potluck and kitty parties. It can also be served as a side dish for grilled meats and chicken. You are definitely going to love this recipe.
- Time: 25 min
- Servings: 6
Source: recipes.timesofindia.com
Ingredients
- grams rice noodles
- lime juice
- vegetable oil
- tablespoon sesame oil
- teaspoon red chilli crushed to paste
- tablespoon coriander leaves chopped
- cucumber
- carrot
- onion
- grams tofu
- teaspoon raw peanuts