Marble Cake
Marble Cake rewritten in a first-person kitchen voice with the measurements kept clear. I walk through the recipe with practical notes on cake flour, baking powder, salt, unsalted butter, softened, timing, storage, and the small cues I watch while cooking.
- Time: 26 min
- Servings: 10
Source: Recipe Tweets
Ingredients
- cake flour
- teaspoons baking powder
- teaspoon salt
- unsalted butter, softened
- granulated sugar
- packed light brown sugar
- large eggs, at room temperature
- large egg yolks, at room temperature
- Tablespoon pure vanilla extract
- buttermilk
- ounces semi-sweet chocolate, melted
- unsalted butter, softened, for frosting
- confectioners' sugar
- unsweetened cocoa powder
- heavy cream or milk
- optional