Cod & Asparagus Bake-paired recipe
Pairs with COD FISH TACOS Lemon, butter, panko, onions and tomatoes add great flavor to these fillets. In all honesty, the fish tacos I made with leftovers were a hit, so I couldn't help but do another, very different fish tacos pair-up. If you have some extra time today, make the artichoke heart dip for the tacos (first 6 ingredients from that recipe) to use with tonight's SERVING SUGGESTION at bottom. You'll be even farther ahead with the tacos for tomorrow!
- Time: 30 min
- Servings: 4
Source: otlane.netazoic.com
Ingredients
- oz cod fillets
- lemon
- butter
- cup panko
- red onion
- roma tomato
- lb asparagus