Spanish Migas | Shepherd’s Delight
Migas can be served in multiple ways and it is such a versatile dish.
- Time: 35 min
- Servings: 4
Source: World Food Story
Ingredients
- stale bread: 500 g
- chorizo sausage: 200 g
- pancetta: 100 g
- Garlic cloves: 5 pcs
- bell peppers roughly chopped: 1 pc
- smoked paprika: 1 tablespoon
- Olive oil: 3 tablespoons
- Water: 400 ml
- Black pepper: a pinch