Sooji Halwa Recipe: A Complete Guide - Blue Nile Kitchen
Sooji Halwa, also known as Rawa Halwa, is a classic Indian dessert loved by many for its rich flavor, comforting texture, and simplicity in preparation. This melt-in-your-mouth dessert is a staple during festivals, celebrations, and family gatherings. Whether you're indulging in it as a quick sweet treat or serving it to guests, Sooji Halwa is a dish that never disappoints. Its versatility and the ease with which it can be made make it a favorite in households across India.
- Time: 35 min
- Servings: 6
Source: bluenilekitchen.com
Ingredients
- Rawa : 1/2 cup
- Ghee : 1/2 cup
- Banana: 1 roughly chopped
- Sugar: 1 cup
- Water: 2 cups
- Milk: 2 cup
- Cardamom Powder: 1 teaspoon
- Saffron Strands: A pinch
- Cashews: 10-12 pieces
- Raisins: 10-12 pieces
- Almonds: 10-12 pieces