Grilled Rack of Lamb
Delicious, moist grilled rack of lamb. Easy to follow step-by-step electric grill recipe for rack of lamb with homemade garlic paste marinade and orange-pomegranate syrup with wood-fired flavor on your outdoor electric grill .
- Time: 55 min
Source: Balcony Grilled
Ingredients
- pound Rack of Lamb, ideally frenched
- Tablespoons Extra-virgin olive oil
- Garlic cloves , minced
- Tablespoon Chili powder
- teaspoon Ground black pepper
- teaspoon Kosher salt
- Orange juice
- Pomegranate juice
- Tablespoons Honey
- Tablespoon Balsamic vinegar
- teaspoon Kosher salt, added after simmer