Recipe: Swedish apple strudel - to serve cold
This Swedish variation of an apfelstrudel was my first encounter with an apple strudel. My mom made it and I liked it so much I wanted it on my birthday every year when I grew up. And when I later have tried apfelstrudel the way it traditionally should be made, I just don’t like it...Read More
- Time: 50 min
- Servings: 1
Source: Ingmar - Recipes by Ingredients
Ingredients
- puff pastry )
- apples
- brown sugar
- crème fraiche
- curd cheese
- cinnamon
- raisins
- egg