DANISH BREAD ROLLS
- Time: 150 min
- Servings: 2
Source: lurpak.com
Ingredients
- warm milk
- warm water
- dry yeast
- kilo wholemeal flour, sieved
- medium free range eggs, beaten
- Lurpak® Butter Salted, cubed
- cane sugar
- salt
- ground cardamom
- Lurpak® Butter Salted