Leek Rings

Leek Rings

Photo by Lynne Calamia

Source: Alton Brown

Import to my cookbook

Ingredients

  • quarts peanut, vegetable, or canola oil
  • ounces leeks, cleaned and dark green parts removed
  • milk
  • large egg
  • all-purpose flour
  • teaspoons kosher salt, plus extra for seasoning

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