Spicy Korean Kimchi Fried Rice with Fried Egg
A delicious and fiery Korean-inspired fried rice dish, bursting with the tangy flavors of kimchi and topped with a perfectly fried egg.
- Time: 35 min
- Servings: 4
Source: RecipeBox AI
Ingredients
- cooked white rice
- kimchi
- tablespoons kimchi juice
- tablespoon gochujang
- tablespoon soy sauce
- teaspoons sesame oil
- tablespoons vegetable oil
- teaspoon sugar
- stalks green onions
- eggs
- tablespoon sesame seeds