Mexican Street Corn Pasta Salad
This Mexican Street Corn Pasta Salad Recipe is a vibrant and flavorful dish that will elevate any summer gathering. Perfect for barbecues, potlucks, or a cozy dinner, this salad combines the sweetness of grilled corn with the heat of jalapeños and a zesty chili lime dressing. In just 30 minutes, you can whip up this delicious and visually stunning salad that is sure to impress. It's not only easy to make but also incredibly versatile—serve it as a side or enjoy it as a light main course. Customize it to your liking, and let the bold flavors shine through!
- Time: 30 min
- Servings: 6
Source: Foody Loop
Ingredients
- ears of corn
- dry pasta
- mayonnaise
- tablespoons sour cream
- medium jalapeños
- red onion
- cotija cheese
- Fresh cilantro for garnish