Greek Chicken Bowls Recipe
Flavorful Greek chicken bowls with marinated grilled chicken, fresh vegetables, feta cheese, olives, and a zesty lemon-tahini dressing, served over a bed of rice or quinoa.
- Time: 50 min
- Servings: 4
Source: Recipe Flair
Ingredients
- small chicken breasts about 1 1/4 pounds
- olive oil
- tablespoon lemon zest
- tablespoons lemon juice
- tablespoons honey
- teaspoon garlic powder
- teaspoons dried oregano
- teaspoon dried basil
- teaspoon salt
- teaspoon black pepper
- teaspoon red pepper flakes
- cooked rice or quinoa
- halved grape or cherry tomatoes
- diced or chopped cucumber
- shredded romaine lettuce
- sliced red onion
- feta
- plain greek yogurt
- grated cucumber
- tablespoon lemon juice
- tablespoon olive oil
- teaspoon minced garlic
- teaspoon salt or to taste
- tablespoon fresh chopped dill