Amaranth Chocolate Ravioli with Kahlua Chocolate Sauce Recipe
This one is for the chocoholics. Bringing a spin to the Italian pasta - Ravioli, it is made with chocolate and amaranth flour. Fill with a nutty cream cheese filling, it is served it a boozy chocolate sauce.
- Time: 80 min
- Servings: 6
Source: NDTV Food
Ingredients
- For the Ravioli
- amaranth flour
- whole wheat flour
- cocoa powder
- eggs
- salt
- For the Filling
- cream cheese
- nuts
- milk
- For the Sauce
- dark compound chocolate
- cream
- sugar
- kahlua