Crock Pot Balsamic Pot Roast: 8-Hour Melt-in-Your-Mouth Magic
A tender and flavorful pot roast cooked slowly in a crock pot with balsamic vinegar for a rich taste.
- Time: 495 min
- Servings: 6
Source: dailyus.gonrecipe.com
Ingredients
- lbs beef chuck roast
- balsamic vinegar
- beef broth
- onion, sliced
- garlic cloves, minced
- carrots, chopped
- potatoes, cubed
- salt
- black pepper
- dried thyme