Aubergine baba ganoush with naan bread | Recipes | KitchenAid IE
Smooth, smoky Baba Ganoush paired with fragrant naan is a marriage made in heaven. Make this luxurious snack at home with a KitchenAid mixer and blender.
- Time: 50 min
- Servings: 6
Source: kitchenaid.ie
Ingredients
- medium aubergines
- of garlic
- lemon juice, more if necessary, and lemon zest
- tahini
- extra-virgin olive oil, plus more for brushing aubergines
- flat-leaf parsley, plus extra for garnish
- salt
- ground cumin
- smoked paprika
- honey
- warm water
- active dry yeast
- all purpose flour
- olive oil
- plain yogurt
- whole milk
- of garlic, finely minced
- anise seed
- some oil, for greasing the frying pan
- melted butter