Grandpa’s Gluten Free Stuffing
My Grandpa's stuffing is my favorite part of Thanksgiving. I have the best memories of spending the night before Thanksgiving at his house and him and I prepping the turkey, making the stuffing and stuffing the bird. He gave me his recipe and I was able to recreate his amazing stuffing and make it safe for my family to eat. The taste brings back the best memories and I make sure to tell my kids how Great-Grandpa and I used to make this together. Buttery on the inside and crispy on the outside! Filled with sausage, sage, celery and onions, creating the best flavor combo! This is the best gluten free stuffing you will ever have! Hope you ENJOY!!!!
- Time: 60 min
- Servings: 8
Source: Gluten-Free Mom's Table
Ingredients
- loaf gluten free bread
- ground sage sausage
- stick celery
- small yellow onion
- poultry seasoning
- ground sage
- chicken broth
- salt and pepper to taste