Garlic Butter Chicken Recipe: A Flavorful Twist for Meat Lovers
A richly aromatic halal-friendly dish featuring seared skinless chicken breasts paired with a creamy garlic-butter sauce made with chicken stock and fresh herbs. The crispy crust and juicy meat deliver balanced texture and flavor.
- Time: 25 min
- Servings: 4
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Ingredients
- tablespoons olive oil
- pounds chicken breasts, pounded ¾-inch thick
- teaspoons 21 Salute Seasoning
- teaspoon kosher salt, adjusted to taste
- teaspoon black pepper
- chicken broth
- tablespoons unsalted butter
- tablespoon finely minced garlic
- teaspoons flat-leaf parsley