Potato and Spring Onion Gratin
Sometimes, cooking means to make the best of what you have in the fridge! With only a few basic ingredients, like potatoes, spring onion, bechamel, and mozzarella, you can make a great light gratin! Just decide if you eat it as a side or a main meal!
- Time: 40 min
- Servings: 2
Source: SoDelicious
Ingredients
- potatoes
- teaspoon butter
- salt
- pepper
- spring onion, thin slices
- ounces of low-moist mozzarella, shredded
- bechamel sauce
- tablespoons of butter
- tablespoons of flour
- of milk
- teaspoon salt
- teaspoon nutmeg