Pan Roasted Chicken
Some unexpected ingredients and soooo simple to make. A succulent chicken breast with a topnotch crispy skin and a creamy barley risotto with the freshness of minted english peas.This dish is charmed by a tangy caramelized roasted grape reduction. Three dimentions of texture and flavors that just pop in your mouth and tantalize your tastebuds.
- Time: 60 min
- Servings: 4
Source: www.tastelife.tv
Ingredients
- For The Barley
- Butter
- Yellow onion, diced
- Salt
- Garlic, minced
- Barley
- White wine
- Chicken stock
- To Finish
- English peas, frozen
- Parmesan cheese, grated
- Black pepper
- bu. Mint
- For The Chicken
- ea. Chicken breast
- Olive oil
- Red grapes
- Sugar
- Red wine vinegar