Brisket and Freek
No need to worry about your Iftar Menu with the brisket and freek, this recipe adds beautiful color and a tangy flavor to your Ramadan table.
- Servings: 10
Source: Unilever Food Solutions
Ingredients
- Garlic, powder
- Cumin, powder
- Brown sugar
- Dry mustard
- Bay Leaves
- Brisket
- Knorr Professional Demi Glace Base
- Water
- Olive oil
- Onion, chopped
- Rosemary
- Black pepper
- Freak, soaked