Authentic Beef Birria Tacos
Flavorful and easy-to-make authentic beef birria tacos, featuring tender, slow-cooked shredded beef and a rich, spiced broth.
- Time: 270 min
- Servings: 10
Source: But Delicious Recipes
Ingredients
- pounds boneless chuck roast, cut into 2-inch chunks
- pound bone-in short ribs
- teaspoon neutral oil
- Kosher salt, to taste
- dried ancho chiles, stems and seeds removed
- dried guajillo chiles, stems and seeds removed
- dried chiles de arbol, stems and seeds removed
- medium white onion, peeled and halved
- large garlic cloves, peeled
- Roma tomatoes
- tablespoon whole black peppercorns
- teaspoon dried Mexican oregano
- teaspoon cumin seeds
- teaspoon coriander seeds
- teaspoon ground cloves
- Corn tortillas, for serving
- Optional garnishes: chopped white onion, cilantro, lime wedges, salsa