MAKE AHEAD TURKEY GRAVY

MAKE AHEAD TURKEY GRAVY

Gravy may be as important as the turkey on Thanksgiving Day. Ok. More important. With all the hustle on Thanksgiving morning, it’s nice to have some tasks scratched off your list. Add this recipe to that list. Make ahead gravy is a game changer. Turkey wings plus a few aromatics and flavorful stock and you’re on your way. On turkey day, add in some drippings from the bird, and you’ll receive compliments all around. Make extra rolls – you won’t want to miss a drop!

Source: Red Stick Spice Recipes

Import to my cookbook

Ingredients

  • lbs turkey wings, thighs and necks
  • Poultry Seasoning
  • Salt
  • all-purpose flour
  • onion, quartered
  • water
  • chicken stock
  • large carrot, chopped
  • Tbl Herbes de Provence
  • stick butter
  • Ground White Pepper

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