Lemon Bars Recipe: Sweet and Tangy Dessert Treat
These sweet and tangy lemon bars feature a buttery shortbread crust topped with zesty lemon curd. A perfect mix of textures and refreshing flavors, ideal for breakfast or dessert.
- Time: 45 min
- Servings: 16
Source: recipesin
Ingredients
- unsalted butter, softened
- caster sugar
- all-purpose or pastry flour
- freshly squeezed lemon juice
- granulated sugar
- large egg yolks, room temperature
- tablespoons finely grated lemon zest
- tablespoons cornstarch
- tablespoons unsalted butter, melted