Butter Murukku Recipe
Butter Murukku Recipe is a light, crispy, and buttery South Indian snack that’s perfect for tea-time or festivals. Made with rice flour, gram flour, and a touch of butter, it melts in the mouth and is truly addictive.
- Time: 40 min
- Servings: 30
Source: The Tastes of India
Ingredients
- fried gram
- rice flour
- hing powder
- sesame seeds
- Salt
- red chilli powder
- butter
- Water