Vegetable Satay Skewers

Sweet, crunchy vegetables coated with a rich, nutty sauce, grilled and served with Coconut, Chilli & Lemongrass basmati rice.

Ingredients

packs Tilda Coconut, Chilli, Lemongrass Steamed Basmati
Peanut Butter or nut butter of your choice
garlic clove, peeled, crushed
cm piece ginger root, peeled and grated
Gluten free soy sauce
sesame oil
vegetable oil
clear honey
warm water
of vegetables cut into chunks – we like button mushrooms, peppers, courgettes, b
spring onions sliced
Handful toasted nuts of your choice, cashews or peanuts etc