Mini Sous Vide Strawberry Cheesecakes
A shorter jar with a wide rim is best for these cheesecakes. Each jar is an individual serving and you can vary the flavor of the topping just by changing the fruit and jam. Not only are the jars cute to serve, but they make this a very portable dessert. From Make it Sous Vide by Meredith Laurence
- Time: 110 min
- Servings: 6
Source: Blue Jean Chef - Meredith Laurence
Ingredients
- graham cracker crumbs
- butter
- tablespoon sugar
- ounces cream cheese
- sugar
- teaspoon pure vanilla extract
- egg
- strawberry jam
- strawberries