Fish in Green Sauce
Fish is an important part of diet for its protein value and omega fatty acid content – especially for diabetics. Green sauce adds a tangy note to it and makes a delicious meal when served hot with vegetable salad!
Source: Really Healthy Foods
Ingredients
- of Whole Wild Caught Fish such as salmon or mackerel
- of Lime Juice
- A pinch of Turmeric
- of Minced Ginger & Garlic
- of Crushed Rock Salt
- of Vinegar
- of Olive Oil
- tbsps of Green Sauce / mint chutney
- mint leaves, green chilies, ginger, garlic and crushed rock salt