The Best Meatloaf Recipe
This recipe creates the perfect meatloaf—juicy inside, caramelized on top, and ready to serve in thick, hearty slices.
- Time: 80 min
- Servings: 8
Source: Linda Cooking
Ingredients
- lbs ground beef, 85% or 80% lean
- medium onion , finely chopped
- olive oil
- large eggs
- garlic cloves, minced
- ketchup
- fresh parsley, finely chopped
- Panko breadcrumbs
- milk
- salt, or to taste
- Italian seasoning
- ground black pepper
- white vinegar
- brown sugar
- garlic powder
- onion powder