Grilled Hake Head
When food is not just food, but a ritual with traditions.
- Time: 40 min
- Servings: 2
Source: Bonapeti.Com
Ingredients
- hake head - from a 6.6 lb fish
- clams - 10 - 12 pcs
- garlic - 2 cloves
- brandy - 4 tbsp
- olive oil - 1/2 cup
- lemon juice - 4 - 5 tbsp
- parsley - 2 sprigs
- salt - by taste