Mississippi Pot Roast: Fork Tender Masterpiece
Master the classic Mississippi Pot Roast using our simple 10-minute prep guide. Includes the exact internal temp chart and a common mistakes checklist for perfect results every time.
- Time: 490 min
- Servings: 8
Source: Crock Recipes
Ingredients
- lbs beef chuck roast, heavily marbled
- packet Hidden Valley Ranch Dressing Mix
- packet Au Jus Gravy Mix
- unsalted butter
- whole peperoncini peppers
- peperoncini brine