Squid, Chorizo and Samphire Salad

Squid, Chorizo and Samphire Salad

Classic Spanish-style squid with a twist.

Source: ocado.com

Import to my cookbook

Ingredients

  • handfuls of basil leaves
  • lemons, juiced
  • of extra virgin olive oil
  • good handfuls of samphire
  • of sherry
  • of squid tubes, cut into 1cm slices
  • of plain flour
  • of sunflower oil
  • small handful of rocket leaves, to serve
  • red peppers, or a jar of quality roasted peppers to save time
  • of chorizo, sliced
  • of cornflour

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