Baked Tilapia and Vegetable Casserole
Baked Tilapia and Vegetable Casserole is a wholesome dish that beautifully combines tender tilapia fillets with colorful vegetables in a creamy, savory sauce. Perfect for busy weeknights or family gatherings, this casserole is packed with nutrients, featuring fresh zucchini, bell peppers, and spinach. In under an hour, you can serve a comforting meal that’s both satisfying and nutritious. It's easily customizable to suit your taste preferences and pairs wonderfully with rice, salad, or crusty bread for a complete dining experience.
- Time: 45 min
- Servings: 4
Source: recipecakes.com
Ingredients
- tilapia fillets
- zucchini, sliced
- bell pepper, chopped
- fresh spinach
- can cream of mushroom soup
- shredded cheddar cheese