Kung Pao Chicken Recipe
A classic Chinese dish with a spicy, tangy, and slightly sweet flavor.
- Time: 35 min
- Servings: 4
Source: Tim's Kitchen
Ingredients
- chicken breast
- soy sauce
- cornstarch
- vegetable oil
- garlic
- ginger
- bell peppers
- roasted peanuts
- dried red chilies
- vinegar
- sugar