Tofu burgers with Sriracha sauce recipe
Our vegan tofu burger has a deliciously spicy kick thanks to the addition of Sriracha hot sauce. Serve with fries or salad for a tasty vegan barbecue.
- Time: 25 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- pack firm tofu, drained
- sriracha
- Small bunch coriander, finely chopped
- shallot, very finely chopped
- soy sauce
- panko breadcrumbs
- sprigs mint, leaves picked and finely chopped
- vegan burger buns