Fresh Corn Risotto Recipe
How to make fresh corn risotto at home.
- Time: 45 min
- Servings: 8
Source: The Reluctant Gourmet
Ingredients
- ears fresh corn
- Arborio rice
- chicken stock
- white wine
- sprig fresh thyme
- fresh bay leaf
- tablespoons garlic
- onion
- tablespoons olive oil
- pound butter
- Parmesan cheese
- fresh herbs