Cheddar-style green beans

I make these cheddar-style green beans when I want a side dish that feels a little more cared for than plain steamed vegetables. The skillet time is short, but onion, garlic, butter, and cheddar make the beans taste like they belong next to a full dinner plate. I keep the method practical, preserve the source quantities, and point out the texture cues I use at home.

• Time: 17 min
• Servings: 2

Source: Recipe Tweets

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