Italian Milanese Risotto (Saffron Risotto)

Saffron is an ancient spice, already known at the time of the Egyptians. In the beginning it was used only to dye the fabrics and make perfumes and ointments but once discovered its amazing culinary properties, it became a valuable ingredient with which to make tasty dishes with golden hues such as saffron risotto. This...Read More

• Servings: 4

Source: RecipeSelected

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