Meatballs with Potatoes Cheese
A hearty dish featuring juicy meatballs baked with tender potatoes and topped with melted cheddar cheese.
- Time: 70 min
- Servings: 4
Source: Recipesinspired
Ingredients
- pounds ground beef
- plain breadcrumbs
- whole milk
- large egg
- teaspoon garlic powder
- teaspoon onion powder
- teaspoon kosher salt, or to taste
- teaspoon freshly ground black pepper, or to taste
- tablespoon ketchup
- medium russet potatoes, peeled and cut into 1/2-inch cubes
- tablespoons olive oil
- teaspoon freshly ground black pepper
- Nonstick cooking spray or unsalted butter, for greasing baking dish
- shredded cheddar cheese
- chopped fresh parsley