One Skillet Creamy Sun-Dried Tomato Chicken
Dinner, Kid-Friendly, Lunches Leftovers
- Servings: 6
Source: Umami
Ingredients
- tablespoons extra virgin olive oil
- pound boneless, skinless chicken breasts or small thighs
- teaspoon dried oregano
- teaspoon paprika
- teaspoon crushed red pepper flakes
- kosher salt and black pepper
- tablespoons butter
- medium shallot, chopped
- garlic, minced or grated
- dry white wine, such as Pinot Grigio or Sauvignon Blanc
- heavy cream
- teaspoons Dijon mustard
- grated parmesan cheese
- fresh baby spinach, chopped
- oil packed sun-dried tomatoes, oil drained
- fresh rosemary, for serving