Turmeric Cauliflower and Chickpea Salad
Making the most of a ready-made tub of spiced cauli florets, this Turmeric Cauliflower and Chickpea Salad gives you maximum flavour with minimum effort. OcadoLife recipe editor Lauren Hoffman pairs the pre-prepped cauli with fresh ingredients to really ramp up the veg portions and uses the spiced cauli oil as the base for a tangy dressing. For another fancy-feeling but fuss-free salad, try Lauren’s Watermelon and Cherry Salad with Feta and Za’atar – search for the recipe online.
- Time: 10 min
- Servings: 2
Source: ocado.com
Ingredients
- tub M&S Turmeric Cauliflower Florets
- lemon, juiced
- Greek-style vegan yoghurt
- mango chutney
- chickpeas from a jar
- pomegranate seeds
- large handfuls lamb’s lettuce
- dollops pickled red onion
- seed topper