Roasted Vegetable Pasta Recipe
Roasted Vegetable Pasta is an Italian recipe which can be made within minutes and is easy-to-make.This pasta recipe can be served as a main-dish or a healthy side-dish. One of the perks of making this scrumptious recipe is that it is made using simple easily available ingredients such as penne pasta (or any other pasta of your choice), red bell peppers, garlic, basil, Parmesan cheese, leek, red onion, thyme, tomato ketchup and white wine. Serve this dish with any cocktail or mocktail to your loved ones and relish it's tempting flavours with them.
- Time: 60 min
- Servings: 6
Source: recipes.timesofindia.com
Ingredients
- teaspoon virgin olive oil
- Numbers red bell pepper cut into strips
- sprigs thyme
- As required water
- grams pasta penne
- tomato ketchup
- grams basil
- garlic chopped
- mililitre white wine
- grams parmesan cheese
- tablespoon salt
- grams mozzarella
- Numbers leek split
- medium red onion