Baby Carrots with Lemon and Chocolate
This is an easy way to spruce up boring, old baby carrots.
- Time: 21 min
- Servings: 4
Source: Live Naturally Magazine
Ingredients
- baby carrots
- garlic clove, minced or pressed
- diced white onion
- tablespoon olive oil
- teaspoon salt, or to taste
- teaspoon black pepper
- lemon slices, about ¼-inch thick
- teaspoons minced, fresh oregano
- vegetable broth
- ounces bittersweet chocolate, chopped
- tablespoon tomato paste